Recipe share: Apple Spice Dump-It Cake

Ingredients:

1 (18.25 ounce) package spice cake mix
2 (21 ounce) cans apple pie filling
1 tsp ground cinnamon
1 tsp ground nutmeg
1 tsp ground allspice
1 tbsp white sugar
3/4 cup butter
1 cup choppped pecans

Directions:

Preheat oven to 350 degrees.

Pour the cans of apple pie filling into a 9x13 pan.
In a small bowl, mix together cinnamon, nutmeg, allspice and sugar.
Sprinkle spice mixture over pie filling.
Pour the entire box of dry cake mix over apples.
Dot with butter and scatter pecans on top.

Bake at 350 degrees for 45 minutes to an hour, until cake is brown on top and bubbling on the sides. Serve warm with vanilla ice cream or whipped topping.

I made this for my Women's Small Group that is meeting tonight and the house smells so, so, so wonderful. This is apple pie, minus the hard labor. :)

{Recipe courtesy of Allrecipes}